Our New Limited Menu

For your convenience, orders can be called in as early as 10AM 413-448-2095

Pick Up Curbside or Delivery Available. Credit Cards are accepted over the phone.

Menu is available on our online ordering app.
Click here to order online: https://mazzeos.takeout7.com/Ourmenu
Beer & Wine To Go
Domestic Beer - $10 for 6 pack
Bud, Bud Light, Coors Light, Miller Light, Michelob Ultra
Wine Bottles - $15 for 1 Bottle
Red Wine
  • Blackstone Merlot, California 
     
  • Irony Pinot Noir, Monterrey 
     
  • Trivento Reserve Malbec, Argentina 
White Wine
  • Mezzacorona Pinot Grigio, Trentino DOC
     
  • Kendall Jackson Vintner's Reserve
    Chardonnay, California 
     
  • Schmitt Söhne Riesling, Germany 
     
7% Sales Tax Additional
Insalata
"Salads"

Caesar Salad

Crisp Romaine Lettuce with Chef Lee's Home-made Caesar Dressing and Topped Croutons and Parmesan Cheese

10

Insalata Di Casa

Mixed Artisan Greens tossed with Apples, Crumbled Blue Cheese, Candied Walnuts and Cranberries in a Balsamic Vinaigrette

10

Roasted Beet Salad

Artisan Lettuce, Smoked Blue Cheese, Pickled Red Onion and Toasted Pistachios in a Raspberry Vinaigrette

10

Warm Walnut Encrusted Goat Cheese

Served over Field Greens with Candied Walnuts and Onions tossed with a Balsamic Vinaigrette

10

Caprese

Fresh Mozzarella and Sliced Tomatoes with Extra Virgin Olive Oil and Fresh Basil

10

Salad Add Ons

Grilled Chicken $3 | 4– Grilled Shrimp $8 | 5 oz. Sliced Tenderloin $10 | 8 oz. Grilled Salmon $15

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Antipasti

"Appetizers"
 

Calamari Fritti

Fresh Fried Calamari served with Homemade Marinara

8

Scarola Con Fagioli

Escarole and White Beans Sautéed in Extra Virgin Olive Oil, Red Pepper Flakes and Garlic

8

Bruschetta

Diced Plum Tomatoes, Garlic, Extra Virgin Olive Oil, Basil, Shaved Parmesan and Oregano

8

Mozzarella Fritta

Mazzeo’s Homemade Mozzarella Balls served with Marinara

8

Mushroom Beignet

Battered Fried Mushrooms stuffed with Garlic Butter and topped with Hollandaise

8

Gamberi Aperitivi

3 - Chilled Jumbo White Shrimp with Homemade Cocktail Sauce

8

Gnocchi Al Forno

Homemade Ricotta Gnocchi baked with Marinara and Fresh Mozzarella

8

Eggplant Parmigiana

Breaded Eggplant with Mozzarella Cheese and Marinara

8

Risotto dal Mare

Creamy Parmesan Risotto with Shrimp and Sea Scallops

8

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Pasta

"Primi"

Eggplant Parmigiana

Served with Home-Made Cavatelli and Marinara Sauce

20

Cavatelli Al Forno

Baked with Mozzarella and Homemade Marinara

Served with Chicken and Sausage

20

Cavatelli Bolognese

Topped with Gabriella's Famous Veal Bolognese

20

Cavatelli Alfredo

Tossed in an Imported Parmigiana Cream Sauce

Served with Chicken and Broccoli

20

Gnocchi Alla Melissa

Chicken, Prosciutto, Garlic, Fresh Plum Tomatoes, Spinach and Parmesan-Reggiano

20

Baked Ziti

Served with Home-Made Meatballs

20

Cavatelli Juliana

Sautéed Shrimp, Sea Scallops, Asparagus and Plum Tomatoes

25

Meat Lasagna

Seasoned Ground Beef, layered with Fresh Pasta, Ricotta, Mozzarella and Home-Made Marinara

20

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Secondi

"Chicken - Fish - Steak"

Chicken Parmesan

Served with Home-Made Cavatelli with Marinara Sauce

20

Chicken Marsala

Served with Home-Made Cavatelli topped with Marsala Wine Sauce

20

Chicken Francese

Served with Home-Made Cavatelli topped with Francese Sauce

20

Baked Stuffed Shrimp

Served with Vegetable Rice Pilaf

20

Parmesan Encrusted Cod

Served with Vegetable Rice Pilaf

20