Open 4 pm to 9 pm
Starch: Mashed Potatoes with Sour Cream & Scallions
Vegetable: Glazed Baby Carrots
Soft Parmesan Polenta with Marinara
Seafood Arancini - Lobster, Scallop and Shrimp
Stuffed Risotto Balls with House-Made Marinara
and Shaved Parmigiana Reggiano $12
Short Rib and Wild Mushroom filled Cannelloni
baked with Blue Cheese Alfredo and Herb
Bread Crumbs $11
Pan Roasted Halibut served with a
Multi Grain Risotto, Maple Glazed Carrots
and an Apple Bacon Chutney $30
Chicken Almondine served with
Hollandaise Sauce $23
Sorbet of the Day
Spumoni Bomba $7
Featured Red Wine
Manny’s Three Faces Merlot, Greece, 2016
Dark blue color, soft tannins and charming
red fruit aromas. Ideal to pair with meats,
cheeses and charcuterie.
Featured White Wine
Vulka Etna Bianco, Nicosia, Sicily, 2017
Fresh aromas of pear and white flower with
light herbal notes. Layers of complexity and
mineral character from Mount Etna volcanic
soil. Hints of citrus with an elegant finish.
$9 Glass/$36 Bottle
Blue Chair Bay Coconut Rum, Van Gogh
Dutch Caramel Vodka, Bailey’s Caramel
Liqueur and a Chocolate Coconut Rim $9
PLEASE INFORM US IF ANYONE IN YOUR PARTY HAS A FOOD ALLERGY.
ALL SPECIALS & PRICING SUBJECT TO CHANGE WITH OUT NOTICE.
Consuming raw or undercooked meat, poultry, seafood, shellfish or egg may increase the risk of food borne illness.